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Below are a selection of just some of the cold buffets we have provided in the past.

  • Smoked Salmon, Prawn & Spinach Roulade
    Prosciutto & Sun blush Tomato Quiche
    Roasted Mediterranean Vegetable Quiche
    Creamy Chicken Curry with Tarragon
    Selection of “Wraps”: Chinese Duck, Chicken Tikka, Mexican Chilli Beef, Spicy Three Bean
    Poached Salmon with Rosemary & White Wine, Lemon & Herb Mayonnaise
    Creamy Chive & Red Onion Potato Salad
    Tabouleh Salad
    Luxury Green Salad
  • Three-tier fish terrine with dill vinaigrette
    Peppered Roast Beef with Horseradish Coleslaw
    Honey Roast Gammon with Piccalilli & Mango Salsa
    Garlic-Roast lamb with Minted Redcurrant Chutney
    Aubergine, Mediterranean Vegetable & Goat’s Cheese Galette
    Selection of Bruschettas: Sun blush Tomato, Smoked Chicken & Mango
    Roasted Lemon & Thyme New Potatoes
    Greek Salad
    Spicy Three Bean Salad
    Traditional Banoffi Pie
    Glazed Lemon Tart
    “Chocolate Delight”

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